LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. Ben & Jerry's Ice Cream Pints
Ben & Jerry's Ice Cream Pints

Your rating

Not rated yet!

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mix-ins (chocolate chips, cookie dough, nuts, etc.)

Modify

Ben & Jerry's Ice Cream Pints

Created by: Howcan Team

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mix-ins (chocolate chips, cookie dough, nuts, etc.)

Instructions

  • In a large mixing bowl, whisk together 2 cups of heavy cream, 1 cup of whole milk, and 3/4 cup of granulated sugar until the sugar is dissolved.
  • Stir in 1 teaspoon of vanilla extract.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 25-30 minutes, or until the ice cream reaches a soft-serve consistency.
  • During the last few minutes of churning, add 1/2 cup of your favorite mix-ins, such as chocolate chips, cookie dough, or nuts.
  • Transfer the churned ice cream to airtight pint containers and freeze for at least 4 hours, or until firm.
  • Scoop and enjoy your homemade Ben & Jerry's ice cream straight from the pint!
Dessert
American

Ben & Jerry's Ice Cream Pints have a rich history dating back to 1978 when childhood friends Ben Cohen and Jerry Greenfield opened their first scoop shop in Burlington, Vermont. Their unique and creative flavors quickly gained popularity, leading to the production of their iconic pint-sized ice cream containers. The brand's commitment to using high-quality, natural ingredients and their dedication to social and environmental causes have made Ben & Jerry's a beloved household name. Today, their pints are available in a wide range of flavors, from classic favorites like Cherry Garcia to innovative creations like Half Baked. The best place to enjoy Ben & Jerry's Ice Cream Pints is right at home, where you can savor every spoonful of their indulgent and chunky ice cream.

30 min

|

4 pints

|

300 per serving calories

Instructions

  • In a large mixing bowl, whisk together 2 cups of heavy cream, 1 cup of whole milk, and 3/4 cup of granulated sugar until the sugar is dissolved.
  • Stir in 1 teaspoon of vanilla extract.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 25-30 minutes, or until the ice cream reaches a soft-serve consistency.
  • During the last few minutes of churning, add 1/2 cup of your favorite mix-ins, such as chocolate chips, cookie dough, or nuts.
  • Transfer the churned ice cream to airtight pint containers and freeze for at least 4 hours, or until firm.
  • Scoop and enjoy your homemade Ben & Jerry's ice cream straight from the pint!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Spicy Dal Makhani

Spicy Dal Makhani

This dal makhani recipe is a spicy twist on the classic Indian dish, perfect for those who love a little heat in their meals.

150 min

|

6

|

350 calories

Creamy Garlic Parmesan Chicken and Asparagus Pasta

Creamy Garlic Parmesan Chicken and Asparagus Pasta

A delicious and creamy pasta dish with tender chicken, fresh asparagus, and a flavorful garlic parmesan sauce.

40 min

|

4

|

550 calories

Avocado Breakfast Sandwich

Avocado Breakfast Sandwich

A delicious and healthy breakfast sandwich featuring creamy avocado and flavorful ingredients.

15 min

|

2

|

350 calories