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  4. BBQ Chicken Sandwich With Melted Cheddar Cheese
BBQ Chicken Sandwich with Melted Cheddar Cheese

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup of your favorite BBQ sauce
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1/2 teaspoon of smoked paprika
  • Salt and pepper to taste
  • 4 slices of cheddar cheese
  • 4 hamburger buns
  • 1 tablespoon of olive oil

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BBQ Chicken Sandwich with Melted Cheddar Cheese

Created by: Howcan Team

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup of your favorite BBQ sauce
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1/2 teaspoon of smoked paprika
  • Salt and pepper to taste
  • 4 slices of cheddar cheese
  • 4 hamburger buns
  • 1 tablespoon of olive oil

Instructions

  • Preheat the grill to medium-high heat.
  • In a small bowl, mix together the BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
  • Brush the chicken breasts with the olive oil and season with salt and pepper.
  • Grill the chicken for 6-7 minutes on each side, or until fully cooked, basting with the BBQ sauce mixture during the last few minutes of grilling.
  • During the last minute of grilling, place a slice of cheddar cheese on each chicken breast and allow it to melt.
  • Toast the hamburger buns on the grill for 1-2 minutes.
  • Assemble the sandwiches by placing a BBQ chicken breast with melted cheddar cheese on each bun.
  • Serve hot and enjoy!
LunchDinner
American

The BBQ chicken sandwich with melted cheddar cheese has a rich history rooted in American barbecue culture. This delectable dish combines tender, smoky barbecue chicken with the gooey goodness of melted cheddar cheese, all nestled between two perfectly toasted buns. The origins of this mouthwatering creation can be traced back to the southern United States, where barbecue reigns supreme. Renowned pitmasters and chefs in regions like Texas, Kansas City, and the Carolinas have perfected the art of crafting this sandwich, infusing it with their unique regional flavors and techniques. Today, the best versions of this dish can be found in beloved barbecue joints and eateries across the country, each adding their own twist to the classic recipe. The key to a stellar BBQ chicken sandwich with melted cheddar cheese lies in the quality of the barbecue sauce, the tenderness of the chicken, and the perfect melt of the cheddar cheese. Whether it's slow-smoked, grilled, or oven-baked, the chicken should be infused with the smoky, tangy flavors of a well-balanced barbecue sauce. The cheddar cheese, when melted to gooey perfection, adds a creamy, savory element that takes this sandwich to the next level. For those looking to switch things up, a popular alternative method involves using a cast-iron skillet to achieve a beautifully caramelized crust on the chicken, enhancing its flavor and texture. Whether you're in the mood for a classic BBQ chicken sandwich with melted cheddar cheese or a creative spin on the traditional recipe, this beloved dish continues to hold a special place in the hearts and taste buds of barbecue enthusiasts everywhere.

35 min

|

4

|

450 calories

Instructions

  • Preheat the grill to medium-high heat.
  • In a small bowl, mix together the BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
  • Brush the chicken breasts with the olive oil and season with salt and pepper.
  • Grill the chicken for 6-7 minutes on each side, or until fully cooked, basting with the BBQ sauce mixture during the last few minutes of grilling.
  • During the last minute of grilling, place a slice of cheddar cheese on each chicken breast and allow it to melt.
  • Toast the hamburger buns on the grill for 1-2 minutes.
  • Assemble the sandwiches by placing a BBQ chicken breast with melted cheddar cheese on each bun.
  • Serve hot and enjoy!
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