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Basketball Court Brownie Bites
Created by: Howcan Team
Ingredients
- 1 cup of unsalted butter
- 2 cups of white sugar
- 4 large eggs
- 1 tablespoon of vanilla extract
- 3/4 cup of unsweetened cocoa powder
- 1 cup of all-purpose flour
- 1/2 teaspoon of salt
- 1/2 teaspoon of baking powder
- 1 cup of chocolate chips
Instructions
- Preheat the oven to 350 degrees F. Grease a mini muffin tin or line with paper liners.
- In a microwave-safe bowl, melt 1 cup of butter. Stir in 2 cups of sugar, then add 4 eggs and 1 tablespoon of vanilla extract. Mix well.
- Sift in 3/4 cup of cocoa powder, 1 cup of flour, 1/2 teaspoon of salt, and 1/2 teaspoon of baking powder. Stir until just combined.
- Fold in 1 cup of chocolate chips.
- Spoon the batter into the prepared mini muffin tin, filling each cup about 3/4 full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out with moist crumbs, but not wet batter.
- Allow the brownie bites to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
- Enjoy these delicious Basketball Court Brownie Bites as a perfect snack for your next game day!
Basketball Court Brownie Bites are a delightful twist on the classic brownie, perfect for snacking during a game or any occasion. These delectable treats originated in the heart of the United States, where basketball is a beloved sport. The recipe was first crafted by Chef Michael at a popular sports bar in Chicago, known for its inventive game-day snacks. These brownie bites quickly gained popularity for their rich, fudgy texture and portable size. Today, they can be found in various eateries across the country, but the best version can still be savored at the original sports bar in Chicago. The key to perfecting this treat lies in achieving the ideal balance of chocolatey goodness and bite-sized convenience. Whether enjoyed at a sports event or as a sweet indulgence, Basketball Court Brownie Bites are a slam dunk for any dessert lover.
35 min
24
150 calories
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