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Chocolate Chip Banana Nut Bread
Created by: Howcan Team
Ingredients
- 2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 3/4 cup of brown sugar
- 2 large eggs, beaten
- 2-3 ripe bananas, mashed
- 1/4 cup of milk
- 1 teaspoon of vanilla extract
- 1/2 cup of chopped walnuts or pecans
- 1 cup of chocolate chips
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
- In a large bowl, combine 2 cups of flour, 1 teaspoon of baking soda, and 1/4 teaspoon of salt.
- In a separate bowl, mix together the melted butter and brown sugar. Add the beaten eggs, mashed bananas, milk, and vanilla extract. Stir until well combined.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- Gently fold in the chopped nuts and chocolate chips.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing and serving.
Banana Nut Bread with chocolate chips is a delightful twist on the classic recipe, adding a rich and indulgent flavor to the beloved treat. This delectable creation has a fascinating history, with its origins dating back to the early 20th century. Renowned chefs and bakers across the globe have put their own unique spin on this beloved dish, incorporating the finest ingredients and innovative techniques to perfect the recipe. The addition of chocolate chips brings a delightful sweetness and texture to the moist banana bread, making it a favorite among dessert enthusiasts. Whether enjoyed at a cozy bakery in Paris or a charming café in New York City, this delightful treat continues to captivate taste buds worldwide. For the best version of this dish, seek out a recipe that balances the sweetness of ripe bananas with the richness of high-quality chocolate chips. The key to achieving the perfect Banana Nut Bread with chocolate chips lies in using overripe bananas for maximum flavor and incorporating a generous amount of chocolate chips for a decadent touch. Whether you're a seasoned baker or a novice in the kitchen, this delightful recipe is sure to become a cherished favorite.
75 min
1 loaf
280 calories
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