Your rating
Not rated yet!
Modify
Baked Cod with Garlic Butter and Lemon Zest
Created by: Howcan Team
Ingredients
- 4 cod fillets (6 oz each)
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat the oven to 400°F (200°C).
- Place the cod fillets in a baking dish and season with salt and pepper.
- In a small bowl, mix together the melted butter, minced garlic, lemon juice, and lemon zest.
- Pour the garlic butter mixture over the cod fillets, making sure to coat them evenly.
- Bake in the preheated oven for 15-20 minutes, or until the fish is opaque and flakes easily with a fork.
- Remove from the oven and sprinkle with chopped fresh parsley before serving.
- Serve the baked cod with your choice of side dishes and enjoy!
Baked Cod with Garlic Butter and a zesty lemon topping is a classic seafood dish that has been enjoyed for generations. This dish originated in coastal regions where fresh cod is abundant, such as in the Mediterranean and Atlantic regions. The combination of tender cod, rich garlic butter, and bright lemon zest creates a harmonious balance of flavors that is both comforting and refreshing. Chefs around the world have put their own spin on this dish, adding their unique flair to the recipe. Today, the best versions of this dish can be found in seafood restaurants known for their commitment to using the freshest ingredients. The key to getting this dish right lies in the quality of the cod, the richness of the garlic butter, and the freshness of the lemon zest. For a twist on the classic recipe, some chefs also incorporate herbs like parsley or dill for added depth of flavor. Whether enjoyed at a seaside bistro or prepared at home, Baked Cod with Garlic Butter and lemon zest is a delightful dish that celebrates the natural flavors of the sea.
30 min
4
250 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Most recent recipes
Mexican Chocolate Atole
A traditional Mexican Atole with a hint of chocolate for a delicious and comforting drink.
20 min
4
150 calories
Grilled Vegetable Pasta Salad
A delicious and healthy pasta salad with grilled vegetables, perfect for a summer BBQ or picnic.
30 min
6
320 calories
Indian Tofu and Vegetable Curry
A flavorful and nutritious curry with tofu and a variety of vegetables.
40 min
4
320 calories