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Avocado Chicken Quinoa Bowl
Created by: Howcan Team
Ingredients
- 1 cup quinoa
- 2 cups chicken broth
- 2 boneless, skinless chicken breasts, diced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 2 ripe avocados, sliced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1/4 cup Greek yogurt
- 1/4 cup salsa
Instructions
- Rinse the quinoa under cold water and drain well.
- In a medium saucepan, bring the chicken broth to a boil. Add the quinoa, reduce heat to low, cover, and simmer for 15 minutes or until all the liquid is absorbed. Fluff with a fork and set aside.
- In a small bowl, mix the cumin, paprika, garlic powder, salt, and pepper. Season the diced chicken with the spice mixture.
- In a large skillet, heat the olive oil over medium-high heat. Add the seasoned chicken and cook for 6-8 minutes or until cooked through and golden brown. Set aside.
- In a small bowl, combine the Greek yogurt and salsa to make the dressing.
- To assemble the bowls, divide the cooked quinoa among 4 serving bowls. Top with the cooked chicken, sliced avocado, cherry tomatoes, red onion, and cilantro. Drizzle with the lime juice and the Greek yogurt salsa dressing.
- Serve immediately and enjoy!
The Avocado Chicken Quinoa Bowl has become a popular and nutritious dish in recent years. This wholesome bowl typically consists of tender grilled chicken, creamy avocado, fluffy quinoa, and an array of fresh vegetables, all drizzled with a zesty dressing. Originating in health-conscious cafes and restaurants, this dish has gained popularity for its balanced combination of protein, healthy fats, and fiber. Chefs across the globe have put their own spin on this versatile bowl, incorporating local ingredients and flavors. For the best version of this dish, seek out restaurants that prioritize fresh, high-quality ingredients. The key to a perfect Avocado Chicken Quinoa Bowl lies in the quality of the ingredients and a well-balanced dressing that ties all the flavors together. Whether enjoyed as a light lunch or a satisfying dinner, this dish continues to be a favorite among health-conscious food enthusiasts.
35 min
4
380 calories
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