Your rating
Not rated yet!
Modify
Yogurt Covered Raisins
Created by: Howcan Team
Ingredients
- 1 cup of raisins
- 1 cup of Greek yogurt
- 2 tablespoons of honey
- 1 teaspoon of vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- In a medium bowl, mix 1 cup of Greek yogurt, 2 tablespoons of honey, and 1 teaspoon of vanilla extract until well combined.
- Add 1 cup of raisins to the yogurt mixture and stir until the raisins are evenly coated.
- Using a fork or a slotted spoon, remove the raisins from the yogurt mixture, allowing any excess yogurt to drip off, and place them on the prepared baking sheet in a single layer.
- Place the baking sheet in the freezer for 1 hour, or until the yogurt coating is firm.
- Once the yogurt coating is firm, transfer the yogurt covered raisins to an airtight container and store them in the refrigerator until ready to serve.
Yogurt covered raisins have a rich history dating back to ancient Middle Eastern and Mediterranean cultures, where yogurt was a staple ingredient. The combination of sweet raisins and tangy yogurt created a delightful treat that was enjoyed for its unique flavor and nutritional benefits. Over time, this delectable snack spread to other regions, gaining popularity in Europe and eventually making its way to the United States. Today, yogurt covered raisins are a beloved snack enjoyed by people of all ages. The best versions of this dish can be found in artisanal confectionery shops and health food stores, where high-quality yogurt and plump, juicy raisins are used to create a perfect balance of sweetness and creaminess. Whether enjoyed as a standalone snack or added to trail mixes and desserts, yogurt covered raisins continue to be a timeless treat.
70 min
4 servings
150 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Indian Tofu and Vegetable Curry
A flavorful and nutritious curry with tofu and a variety of vegetables.
40 min
4
320 calories
Baked Cod with Lemon Butter and Roasted Vegetables
A delicious and healthy meal featuring tender baked cod with a flavorful lemon butter sauce and a side of perfectly roasted vegetables.
40 min
4
300 calories
Roasted Vegetable Couscous Salad
A delicious and healthy salad with roasted vegetables and couscous.
40 min
4
320 calories