Your rating
Not rated yet!
Modify
Red Velvet Cake Balls
Created by: Howcan Team
Ingredients
- 1 box red velvet cake mix
- 1 8 oz package cream cheese, softened
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 16 oz white chocolate candy coating
Instructions
- Prepare the red velvet cake mix according to package instructions. Once baked, allow the cake to cool completely.
- In a large bowl, crumble the cooled cake into fine crumbs.
- Add the softened cream cheese, butter, powdered sugar, and vanilla extract to the cake crumbs. Mix until well combined.
- Using your hands, roll the mixture into 1-inch balls and place them on a lined baking sheet. Place the sheet in the refrigerator for 30 minutes to chill.
- In a microwave-safe bowl, melt the white chocolate candy coating in 30-second intervals, stirring in between until smooth.
- Dip each chilled cake ball into the melted white chocolate, allowing any excess to drip off, and place them back on the lined baking sheet to set.
- Once all the cake balls are coated, refrigerate them for at least 15 minutes to allow the chocolate to set.
- Serve and enjoy!
Red Velvet Cake Balls are a popular dessert made by crumbling red velvet cake and mixing it with cream cheese frosting, then rolling it into bite-sized balls and coating them in chocolate. This decadent treat has a rich history, with roots in the American South, where red velvet cake is a beloved classic. Chefs and home bakers alike have put their own spin on this indulgent dessert, adding unique flavors and decorations. Today, the best Red Velvet Cake Balls can be found in specialty bakeries and dessert shops across the country, where they are often enjoyed as a festive and delicious treat for any occasion.
60 min
24
150 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Mushroom, Spinach, and Swiss Frittata
A delicious and healthy frittata with mushrooms, spinach, and Swiss cheese.
40 min
4
250 calories
Spicy Honey Mustard Roasted Chicken
This roasted chicken is coated in a spicy honey mustard glaze, resulting in a flavorful and juicy dish.
75 min
4
400 calories
Mushroom and Spinach Rigatoni with Extra Parmesan Cheese
A delicious and creamy pasta dish with mushrooms, spinach, and extra parmesan cheese.
35 min
4
450 calories