LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Pimento Cheese Stuffed Chicken Breast
Pimento Cheese Stuffed Chicken Breast

Your rating

Not rated yet!

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup of pimento cheese
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of paprika
  • 2 tablespoons of olive oil

Modify

Pimento Cheese Stuffed Chicken Breast

Created by: Howcan Team

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup of pimento cheese
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of paprika
  • 2 tablespoons of olive oil

Instructions

  • Preheat the oven to 375 degrees F.
  • Using a sharp knife, carefully cut a pocket into the side of each chicken breast. Be careful not to cut all the way through.
  • In a small bowl, mix together 1 cup of pimento cheese, 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of paprika.
  • Stuff each chicken breast with the pimento cheese mixture, dividing it evenly among the 4 breasts.
  • In a large oven-safe skillet, heat 2 tablespoons of olive oil over medium-high heat.
  • Sear the stuffed chicken breasts for 3-4 minutes on each side, until golden brown.
  • Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165 degrees F.
  • Remove from the oven and let the chicken rest for 5 minutes before serving.
  • Enjoy your delicious pimento cheese stuffed chicken breast!
Main Course
American

Pimento cheese stuffed chicken breast is a classic Southern dish that originated in the United States. This delectable dish features tender chicken breasts stuffed with a creamy and flavorful pimento cheese mixture. The dish has its roots in the Southern states, where pimento cheese is a beloved staple. Renowned chefs and home cooks alike have put their own spin on this dish, incorporating various seasonings and spices to enhance the flavors. Today, this dish can be found in many Southern-inspired restaurants across the country, with some establishments adding a unique twist by grilling or baking the chicken to perfection. For the best version of this dish, look for a restaurant that uses high-quality pimento cheese and fresh, tender chicken breasts. The key to getting this dish right lies in the balance of flavors and the cooking technique used to ensure the chicken is juicy and the pimento cheese is melted to perfection. Whether enjoyed as a comforting home-cooked meal or as a gourmet restaurant dish, pimento cheese stuffed chicken breast is a true Southern delight that continues to captivate food enthusiasts.

40 min

|

4

|

350 calories

Instructions

  • Preheat the oven to 375 degrees F.
  • Using a sharp knife, carefully cut a pocket into the side of each chicken breast. Be careful not to cut all the way through.
  • In a small bowl, mix together 1 cup of pimento cheese, 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of paprika.
  • Stuff each chicken breast with the pimento cheese mixture, dividing it evenly among the 4 breasts.
  • In a large oven-safe skillet, heat 2 tablespoons of olive oil over medium-high heat.
  • Sear the stuffed chicken breasts for 3-4 minutes on each side, until golden brown.
  • Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165 degrees F.
  • Remove from the oven and let the chicken rest for 5 minutes before serving.
  • Enjoy your delicious pimento cheese stuffed chicken breast!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Yogurt Covered Raisins

Yogurt Covered Raisins

Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.

70 min

|

4 servings

|

150 calories

Most recent recipes

Spicy Mango Chicken Bowl

Spicy Mango Chicken Bowl

This bowl is a perfect combination of spicy and sweet flavors, with tender chicken and fresh mango.

35 min

|

4

|

380 calories

Mexican Chicken Stew over Rice with Black Beans

Mexican Chicken Stew over Rice with Black Beans

A hearty and flavorful Mexican-inspired stew with tender chicken, black beans, and vegetables served over fluffy rice.

60 min

|

6

|

380 calories

Roasted Vegetable Couscous Salad

Roasted Vegetable Couscous Salad

A delicious and healthy salad with roasted vegetables and couscous.

40 min

|

4

|

320 calories