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No-Bake Peanut Butter Pie
Created by: Howcan Team
Ingredients
- 1 1/4 cups of graham cracker crumbs
- 1/4 cup of granulated sugar
- 1/2 cup of unsalted butter, melted
- 1 cup of creamy peanut butter
- 8 oz of cream cheese, softened
- 1 cup of powdered sugar
- 1 tsp of vanilla extract
- 1 1/2 cups of heavy cream
- 1/4 cup of chopped peanuts (optional, for garnish)
Instructions
- In a medium bowl, combine 1 1/4 cups of graham cracker crumbs, 1/4 cup of granulated sugar, and 1/2 cup of melted unsalted butter. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Place in the refrigerator to chill while preparing the filling.
- In a large bowl, beat 1 cup of creamy peanut butter, 8 oz of softened cream cheese, 1 cup of powdered sugar, and 1 tsp of vanilla extract until smooth and creamy.
- In a separate bowl, whip 1 1/2 cups of heavy cream until stiff peaks form. Gently fold the whipped cream into the peanut butter mixture until well combined.
- Pour the filling into the prepared crust and smooth the top with a spatula. Refrigerate for at least 4 hours, or until set.
- Before serving, garnish with chopped peanuts if desired. Slice and enjoy!
No-Bake Peanut Butter Pie is a delectable dessert that has been a favorite in American households for decades. This creamy, indulgent pie is a no-fuss, no-bake treat that combines the rich flavors of peanut butter with a smooth, velvety texture. The history of this pie is rooted in the southern United States, where it has been a staple at family gatherings and potlucks for generations. Renowned chefs and home cooks alike have put their own spin on this classic recipe, adding touches of chocolate, caramel, or even a hint of sea salt to elevate its flavor profile. Today, the best versions of this pie can be found in cozy diners and bakeries across the South, where it's often served with a dollop of whipped cream and a sprinkling of chopped peanuts for an extra crunch. Whether you're a seasoned baker or a novice in the kitchen, mastering the art of making a perfect No-Bake Peanut Butter Pie is all about getting the balance of sweet and salty just right, and using high-quality ingredients to achieve that irresistible creamy texture. So, grab a slice of this heavenly pie and savor every spoonful of its luscious, peanut buttery goodness.
260 min
8
380 calories
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