Your rating
Not rated yet!
Modify
Mint Chocolate Chip Devil's Food Cake Cookies
Created by: Howcan Team
Ingredients
- 1 box Devil's Food Cake mix
- 2 eggs
- 1/2 cup vegetable oil
- 1 teaspoon peppermint extract
- 1 cup chocolate chips
- 1/2 cup extra chocolate chips for topping
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the Devil's Food Cake mix, 2 eggs, vegetable oil, and peppermint extract. Mix until well combined.
- Fold in 1 cup of chocolate chips into the cookie dough.
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie.
- Gently press a few extra chocolate chips onto the top of each cookie for extra chocolatey goodness.
- Bake in the preheated oven for 8-10 minutes, or until the edges are set but the centers are still soft.
- Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Enjoy these delicious Mint Chocolate Chip Devil's Food Cake Cookies with a glass of milk or a cup of coffee!
Mint Chocolate Chip Devil's Food Cake Cookies with extra chocolate chips are a decadent twist on a classic treat. These cookies originated in the United States, where they quickly gained popularity for their rich, indulgent flavor. The recipe combines the deep, cocoa-rich taste of devil's food cake with the refreshing zing of mint and an extra dose of chocolate chips for added indulgence. Renowned chefs across the country have put their own spin on this beloved recipe, incorporating high-quality chocolate and fresh mint for an elevated taste experience. In terms of the best version of this dish, many enthusiasts swear by the use of premium dark chocolate chips to enhance the cookie's richness. These cookies are a delightful treat for any occasion, from casual gatherings to formal events. Whether enjoyed with a glass of cold milk or a warm cup of coffee, these cookies are sure to satisfy any sweet tooth. For those looking to recreate this delectable dessert at home, it's essential to use top-notch ingredients and to pay close attention to the baking time to achieve the perfect balance of fudgy texture and crisp edges.
25 min
24 cookies
150 per cookie calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Most recent recipes
Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables
This recipe combines crispy baked tofu with a flavorful spicy peanut sauce, served with a side of steamed vegetables for a delicious and healthy meal.
40 min
4
320 calories
Spicy Honey Mustard Roasted Chicken
This roasted chicken is coated in a spicy honey mustard glaze, resulting in a flavorful and juicy dish.
75 min
4
400 calories
Mushroom and Spinach Rigatoni with Extra Parmesan Cheese
A delicious and creamy pasta dish with mushrooms, spinach, and extra parmesan cheese.
35 min
4
450 calories