Key Lime Pie

Created by: Howcan Team

Dessert

Key lime pie is a beloved dessert with a rich history. Originating in the Florida Keys, this tangy and sweet pie is made with key lime juice, egg yolks, and sweetened condensed milk in a graham cracker crust. The pie's roots can be traced back to the early 20th century, with local chefs and home cooks perfecting the recipe over the years. One of the most famous versions is said to have been created by "Aunt Sally," the cook of William Curry, a prominent Key West resident. Today, the best key lime pies can still be found in the Florida Keys, where the limes are grown and the dessert holds a special place in the local culinary tradition. For an authentic experience, it's essential to use freshly squeezed key lime juice and a buttery, crumbly crust. While the classic recipe is a staple, some chefs have put their own spin on the dessert, incorporating meringue toppings or infusing the filling with unique