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  4. Galactic Brownie With Extra Caramel Swirl
Galactic Brownie with Extra Caramel Swirl

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Ingredients

  • 1 cup unsalted butter
  • 2 cups white sugar
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 3/4 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup caramel sauce

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Galactic Brownie with Extra Caramel Swirl

Created by: Howcan Team

Ingredients

  • 1 cup unsalted butter
  • 2 cups white sugar
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 3/4 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup caramel sauce

Instructions

  • Preheat the oven to 350 degrees F. Grease and line a 9x13 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
  • In a microwave-safe bowl, melt 1 cup of unsalted butter. Stir in 2 cups of white sugar until well combined.
  • Add 4 large eggs and 1 tablespoon of vanilla extract to the butter-sugar mixture, and mix until smooth.
  • Sift in 3/4 cup of unsweetened cocoa powder, 1 cup of all-purpose flour, and 1/2 teaspoon of salt. Gently fold the dry ingredients into the wet ingredients until just combined.
  • Pour the brownie batter into the prepared baking pan, spreading it out evenly.
  • Drizzle 1/2 cup of caramel sauce over the brownie batter. Use a knife to create a swirl pattern by gently dragging it through the batter and caramel.
  • Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • Allow the brownies to cool in the pan for 10 minutes, then use the parchment paper overhang to lift them out onto a wire rack to cool completely.
  • Once cooled, slice into squares and serve. Enjoy the galactic brownie with extra caramel swirl!
Dessert
American

The Galactic Brownie with Extra Caramel Swirl is a decadent dessert that has captured the hearts of sweet tooths across the galaxy. Originating in the bustling kitchens of a renowned intergalactic chef, this indulgent treat combines rich, fudgy brownie with a luscious swirl of extra caramel, creating a flavor explosion that is out of this world. The dish has since become a staple in upscale restaurants and dessert parlors, with chefs adding their own unique twists to the recipe. The best version of this dish can be found in the bustling culinary scene of the Milky Way, where chefs take pride in perfecting the balance of chocolatey goodness and gooey caramel. For those looking to recreate this celestial delight at home, mastering the fudgy brownie base and achieving the perfect caramel swirl are essential. Whether enjoyed in a high-end restaurant or whipped up in a home kitchen, the Galactic Brownie with Extra Caramel Swirl is a celestial delight that is sure to satisfy any sweet craving.

45 min

|

12

|

320 calories

Instructions

  • Preheat the oven to 350 degrees F. Grease and line a 9x13 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
  • In a microwave-safe bowl, melt 1 cup of unsalted butter. Stir in 2 cups of white sugar until well combined.
  • Add 4 large eggs and 1 tablespoon of vanilla extract to the butter-sugar mixture, and mix until smooth.
  • Sift in 3/4 cup of unsweetened cocoa powder, 1 cup of all-purpose flour, and 1/2 teaspoon of salt. Gently fold the dry ingredients into the wet ingredients until just combined.
  • Pour the brownie batter into the prepared baking pan, spreading it out evenly.
  • Drizzle 1/2 cup of caramel sauce over the brownie batter. Use a knife to create a swirl pattern by gently dragging it through the batter and caramel.
  • Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • Allow the brownies to cool in the pan for 10 minutes, then use the parchment paper overhang to lift them out onto a wire rack to cool completely.
  • Once cooled, slice into squares and serve. Enjoy the galactic brownie with extra caramel swirl!
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