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Fried Oreos with Chocolate Ice Cream
Created by: Howcan Team
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon granulated sugar
- 1 egg
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 12 Oreo cookies
- Vegetable oil for frying
- 4 scoops of chocolate ice cream
Instructions
- In a mixing bowl, whisk together 1 cup of flour, 1 teaspoon of baking powder, 1/2 teaspoon of salt, and 1 tablespoon of granulated sugar.
- Add 1 egg, 3/4 cup of milk, and 1 teaspoon of vanilla extract to the dry ingredients. Mix until smooth.
- Heat vegetable oil in a deep skillet or pot over medium heat until it reaches 350°F (175°C).
- Dip each Oreo cookie into the batter, ensuring it is fully coated, then carefully place it into the hot oil. Fry the Oreos in batches for 2-3 minutes, or until they are golden brown and crispy. Use a slotted spoon to remove the fried Oreos from the oil and place them on a paper towel-lined plate to drain excess oil.
- Scoop a generous portion of chocolate ice cream onto each serving plate.
- Arrange 3 fried Oreos on top of the ice cream on each plate.
- Serve immediately and enjoy the delicious combination of warm, crispy fried Oreos with creamy chocolate ice cream.
Fried Oreos with Chocolate Ice Cream is a delectable dessert that has gained popularity in recent years. This indulgent treat consists of Oreo cookies dipped in a sweet batter and deep-fried to crispy perfection, then served with a generous scoop of creamy chocolate ice cream. The dish is believed to have originated in the southern United States, where it quickly became a fairground favorite. Today, it can be found on the menus of trendy dessert shops and restaurants across the country. Chefs and home cooks alike have put their own spin on this classic, experimenting with different batters and ice cream flavors to create unique variations. For the best version of this dish, head to renowned dessert spots in the South or seek out food trucks at local fairs and festivals. The key to nailing this dish is achieving the perfect balance of crispy, golden batter and rich, velvety ice cream. Whether enjoyed at a bustling fair or a hip dessert bar, Fried Oreos with Chocolate Ice Cream is a delightful indulgence that is sure to satisfy any sweet tooth.
30 min
4 servings
480 calories
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