LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. Chocolate Dipped Fried Oreos
Chocolate Dipped Fried Oreos

Your rating

Not rated yet!

Ingredients

  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 12 Oreo cookies
  • 2 cups vegetable oil for frying
  • 1 cup chocolate chips
  • 1/2 cup heavy cream

Modify

Chocolate Dipped Fried Oreos

Created by: Howcan Team

Ingredients

  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 12 Oreo cookies
  • 2 cups vegetable oil for frying
  • 1 cup chocolate chips
  • 1/2 cup heavy cream

Instructions

  • In a mixing bowl, combine 1 cup pancake mix, 1/2 cup milk, 1 egg, and 1 teaspoon vanilla extract. Mix until smooth.
  • Heat the vegetable oil in a deep skillet over medium heat until it reaches 350°F (175°C).
  • Dip each Oreo cookie into the pancake batter, making sure it is fully coated.
  • Carefully place the coated Oreos into the hot oil and fry for 2-3 minutes, or until golden brown. Use a slotted spoon to remove the fried Oreos and place them on a paper towel-lined plate to drain excess oil.
  • In a small saucepan, heat 1/2 cup of heavy cream until it just begins to simmer. Remove from heat and pour over 1 cup of chocolate chips in a heatproof bowl. Let it sit for 2-3 minutes, then stir until smooth and glossy.
  • Dip each fried Oreo into the melted chocolate sauce, coating it completely. Place the chocolate-dipped Oreos on a parchment-lined baking sheet to set.
  • Serve the chocolate-dipped fried Oreos warm and enjoy!
Dessert
American

Fried Oreos dipped in chocolate sauce have become a beloved indulgence, especially at state fairs and carnivals. This delectable treat originated in the southern United States, where it quickly gained popularity for its irresistible combination of crispy, deep-fried Oreos and rich, velvety chocolate sauce. Renowned chefs and food vendors have put their own spin on this classic dessert, adding a touch of creativity to the traditional recipe. Today, the best versions of this dish can be found at local fairs and specialty dessert shops, where the Oreos are expertly fried to golden perfection and the chocolate sauce is made with high-quality, premium ingredients. For those looking to recreate this delightful treat at home, it's essential to achieve the perfect balance of crispy texture and creamy chocolate, making the frying technique and chocolate sauce recipe crucial elements to get right. Alternatively, some chefs have experimented with different coatings for the Oreos, such as funnel cake batter or cinnamon sugar, offering a unique twist on the original fried Oreo experience. Whether enjoyed at a bustling fair or made from scratch in the comfort of your own kitchen, fried Oreos dipped in chocolate sauce are sure to satisfy any sweet tooth.

30 min

|

12

|

320 calories

Instructions

  • In a mixing bowl, combine 1 cup pancake mix, 1/2 cup milk, 1 egg, and 1 teaspoon vanilla extract. Mix until smooth.
  • Heat the vegetable oil in a deep skillet over medium heat until it reaches 350°F (175°C).
  • Dip each Oreo cookie into the pancake batter, making sure it is fully coated.
  • Carefully place the coated Oreos into the hot oil and fry for 2-3 minutes, or until golden brown. Use a slotted spoon to remove the fried Oreos and place them on a paper towel-lined plate to drain excess oil.
  • In a small saucepan, heat 1/2 cup of heavy cream until it just begins to simmer. Remove from heat and pour over 1 cup of chocolate chips in a heatproof bowl. Let it sit for 2-3 minutes, then stir until smooth and glossy.
  • Dip each fried Oreo into the melted chocolate sauce, coating it completely. Place the chocolate-dipped Oreos on a parchment-lined baking sheet to set.
  • Serve the chocolate-dipped fried Oreos warm and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Grilled Vegetable Pasta Salad

Grilled Vegetable Pasta Salad

A delicious and healthy pasta salad with grilled vegetables, perfect for a summer BBQ or picnic.

30 min

|

6

|

320 calories

Honey Balsamic Roasted Brussels Sprouts with Toasted Almonds

Honey Balsamic Roasted Brussels Sprouts with Toasted Almonds

A delicious and healthy side dish featuring roasted Brussels sprouts with a sweet and tangy honey balsamic glaze, topped with crunchy toasted almonds.

35 min

|

4 servings

|

180 calories

Gluten-Free Penne with Pesto Sauce and Grilled Chicken with Sun-Dried Tomatoes

Gluten-Free Penne with Pesto Sauce and Grilled Chicken with Sun-Dried Tomatoes

A delicious gluten-free pasta dish with flavorful pesto sauce, grilled chicken, and sun-dried tomatoes.

35 min

|

4

|

480 calories