LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Breakfast
  3. Continental
  4. Continental Breakfast
Continental Breakfast

Your rating

Not rated yet!

Ingredients

  • 2 croissants
  • 4 slices of ham
  • 4 slices of cheese
  • 1 cup of mixed berries
  • 2 hard-boiled eggs
  • 1 cup of yogurt
  • 2 cups of coffee or tea

Modify

Continental Breakfast

Created by: Howcan Team

Ingredients

  • 2 croissants
  • 4 slices of ham
  • 4 slices of cheese
  • 1 cup of mixed berries
  • 2 hard-boiled eggs
  • 1 cup of yogurt
  • 2 cups of coffee or tea

Instructions

  • Slice the croissants in half horizontally.
  • Layer 2 slices of ham and 2 slices of cheese on each croissant.
  • Place the croissants on a baking sheet and heat in the oven at 350°F for 5 minutes, or until the cheese is melted and the croissants are warm.
  • Arrange the mixed berries on a serving plate.
  • Peel the hard-boiled eggs and slice them in half.
  • Place the eggs on the serving plate with the mixed berries.
  • Spoon the yogurt into two small bowls.
  • Brew 2 cups of coffee or tea.
  • Serve the warm croissants with the mixed berries, hard-boiled eggs, yogurt, and coffee or tea for a delicious continental breakfast.
Breakfast
Continental

The Continental Breakfast originated in Europe and was popularized in the 19th century. It typically includes a light meal of pastries, breads, fruits, and beverages such as coffee and juice. This breakfast style was initially served in hotels to cater to international travelers. The term "continental" refers to the European mainland, and the breakfast reflects the light and simple morning meals commonly enjoyed in countries like France and Italy. Today, the best versions of this breakfast can be found in European-style cafes and hotels, where skilled chefs prepare fresh pastries and breads to accompany high-quality coffee and seasonal fruits. The key to a great continental breakfast lies in the freshness and variety of the baked goods, as well as the quality of the coffee. For a twist, some establishments offer a Mediterranean-inspired continental breakfast with olives, cheeses, and cured meats.

15 min

|

2

|

600 calories

Instructions

  • Slice the croissants in half horizontally.
  • Layer 2 slices of ham and 2 slices of cheese on each croissant.
  • Place the croissants on a baking sheet and heat in the oven at 350°F for 5 minutes, or until the cheese is melted and the croissants are warm.
  • Arrange the mixed berries on a serving plate.
  • Peel the hard-boiled eggs and slice them in half.
  • Place the eggs on the serving plate with the mixed berries.
  • Spoon the yogurt into two small bowls.
  • Brew 2 cups of coffee or tea.
  • Serve the warm croissants with the mixed berries, hard-boiled eggs, yogurt, and coffee or tea for a delicious continental breakfast.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Spicy Mexican Chicken Stew over Rice

Spicy Mexican Chicken Stew over Rice

This Mexican chicken stew is packed with extra spice and flavor, perfect for those who love a little heat in their meals.

60 min

|

6

|

380 calories

Shrimp Har Gow

Shrimp Har Gow

Delicious and delicate shrimp dumplings, a classic dim sum dish.

55 min

|

24

|

45 calories

Traeger Smoked Chipotle Chicken

Traeger Smoked Chipotle Chicken

This Traeger smoked chicken is marinated in a spicy chipotle sauce for a flavorful and juicy dish.

80 min

|

4

|

350 calories