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Classic Ham Sandwich
Created by: Vlada Stefanovic
Ingredients
- 2 slices of bread
- 3 slices of ham
- 2 slices of cheddar cheese
- 1 tablespoon of mayonnaise
- 1 teaspoon of mustard
- 1 leaf of lettuce
- 2 slices of tomato
Instructions
- Lay out 2 slices of bread on a clean surface.
- Spread 1 tablespoon of mayonnaise on one slice of bread and 1 teaspoon of mustard on the other slice of bread.
- Layer 3 slices of ham, 2 slices of cheddar cheese, 1 leaf of lettuce, and 2 slices of tomato on one slice of bread.
- Place the other slice of bread on top to form a sandwich.
- Slice the sandwich in half and serve.
The classic ham sandwich has been a beloved staple in American cuisine for decades. Dating back to the 18th century, it gained popularity as a convenient and satisfying meal. The combination of thinly sliced ham, fresh lettuce, juicy tomatoes, and tangy mustard or mayo, all nestled between two slices of soft, fluffy bread, creates a harmonious blend of flavors and textures. Chefs and home cooks alike have put their own spin on this timeless dish, with variations ranging from the addition of Swiss cheese to the use of artisanal bread. Today, the best versions can be found in delis and diners across the country, where quality ingredients and expert assembly reign supreme. Whether it's a simple lunch or a hearty snack, the classic ham sandwich continues to hold a special place in the hearts and stomachs of food enthusiasts everywhere.
10 min
1
350 calories
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