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Chocolate Chip Pecan Benne Wafers
Created by: Howcan Team
Ingredients
- 1/2 cup of unsalted butter, softened
- 1 cup of brown sugar
- 1 egg
- 1 teaspoon of vanilla extract
- 1/2 cup of all-purpose flour
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of chopped pecans
- 1/2 cup of chocolate chips
- 1/4 cup of benne seeds (sesame seeds)
Instructions
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
- In a mixing bowl, cream together 1/2 cup of softened butter and 1 cup of brown sugar until light and fluffy.
- Beat in 1 egg and 1 teaspoon of vanilla extract until well combined.
- In a separate bowl, whisk together 1/2 cup of all-purpose flour, 1/4 teaspoon of baking powder, and 1/4 teaspoon of salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in 1/2 cup of chopped pecans, 1/2 cup of chocolate chips, and 1/4 cup of benne seeds (sesame seeds) until evenly distributed in the dough.
- Drop teaspoonfuls of dough onto the prepared baking sheet, leaving space between each cookie as they will spread during baking.
- Bake for 8-10 minutes, or until the edges are golden brown.
- Allow the benne wafers to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Enjoy the crispy and delicious chocolate chip pecan benne wafers!
The history of Chocolate Chip Benne Wafers with added pecans dates back to the southern United States, where the fusion of African, European, and Native American culinary traditions gave rise to this delightful treat. The benne wafer, a crispy, sesame seed-based cookie, was originally brought to the region by African slaves. Over time, the addition of chocolate chips and pecans enhanced the traditional recipe, creating a rich and nutty flavor profile. Renowned chefs in the southern states, such as Charleston, South Carolina, have perfected this indulgent treat, infusing it with the region's distinct culinary heritage. Today, the best versions of this dish can be found in artisanal bakeries and specialty Southern cuisine restaurants, where the use of high-quality chocolate chips and locally sourced pecans is crucial for achieving the perfect balance of sweetness and nuttiness. Whether enjoyed on its own or paired with a scoop of creamy vanilla ice cream, Chocolate Chip Benne Wafers with added pecans are a true Southern delicacy that continues to captivate dessert enthusiasts worldwide.
25 min
24
120 calories
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