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Chocolate Peanut Butter Oatmeal
Created by: Howcan Team
Ingredients
- 1 cup of rolled oats
- 2 cups of milk
- 2 tablespoons of cocoa powder
- 2 tablespoons of peanut butter
- 2 tablespoons of honey
- 1/4 teaspoon of salt
- 1/4 cup of chopped peanuts (optional)
Instructions
- In a saucepan, combine 1 cup of rolled oats, 2 cups of milk, 2 tablespoons of cocoa powder, 2 tablespoons of peanut butter, 2 tablespoons of honey, and 1/4 teaspoon of salt.
- Cook over medium heat, stirring occasionally, for about 5-7 minutes or until the oatmeal reaches your desired consistency.
- Divide the oatmeal into two bowls and sprinkle with chopped peanuts if desired.
- Serve hot and enjoy!
Chocolate peanut butter oatmeal is a decadent and satisfying breakfast dish that has gained popularity in recent years. This creamy and indulgent oatmeal is made by combining rich cocoa powder, creamy peanut butter, and hearty oats. The dish has its origins in the health and fitness community, where it has become a favorite among those looking for a delicious and nutritious way to start their day. While there are no specific chefs or restaurants associated with this dish, it has become a staple on many breakfast menus across the United States. To make the best version of this dish, it's important to use high-quality cocoa powder and natural peanut butter for a rich and authentic flavor.
15 min
2 servings
350 calories
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