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Blueberry Cheese Delight
Created by: Howcan Team
Ingredients
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 16 oz of cream cheese
- 1 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1 cup of fresh blueberries
- 1/4 cup of blueberry jam
Instructions
- In a bowl, mix 2 cups of graham cracker crumbs with 1/2 cup of melted butter until well combined.
- Press the crumb mixture into the bottom of a 9x9 inch pan to form the crust.
- In a separate bowl, beat 16 oz of cream cheese, 1 cup of powdered sugar, and 1 teaspoon of vanilla extract until smooth and creamy.
- Spread the cream cheese mixture over the crust in the pan.
- Evenly sprinkle 1 cup of fresh blueberries over the cream cheese layer.
- Warm 1/4 cup of blueberry jam in the microwave for 30 seconds, then drizzle it over the blueberries.
- Refrigerate for at least 2 hours before serving to allow the dessert to set.
- Slice and enjoy the delicious blueberry cheese delight!
Blueberry cheese is a delectable dessert that combines the creamy richness of cheese with the sweet and tangy flavor of blueberries. This delightful treat has a rich history, with roots in European and American culinary traditions. Chefs and restaurants across the world have put their own unique spin on this dish, incorporating local ingredients and techniques. The best versions of this dish can be found in regions known for their high-quality dairy products and fresh blueberries, such as the Pacific Northwest in the United States and certain regions of Europe. The key to a perfect blueberry cheese lies in the balance of flavors and textures, with the sweetness of the blueberries complementing the creamy richness of the cheese. Whether served as a cheesecake, a spread, or a topping, blueberry cheese is a delightful indulgence for any dessert lover.
15 min
8
320 calories
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