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  4. Avocado Caprese Chicken Wrap
Avocado Caprese Chicken Wrap

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 4 large flour tortillas
  • 2 ripe avocados, sliced
  • 1 cup cherry tomatoes, halved
  • 8 oz fresh mozzarella, sliced
  • 1/4 cup fresh basil leaves
  • Balsamic glaze, for drizzling

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Avocado Caprese Chicken Wrap

Created by: Howcan Team

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 4 large flour tortillas
  • 2 ripe avocados, sliced
  • 1 cup cherry tomatoes, halved
  • 8 oz fresh mozzarella, sliced
  • 1/4 cup fresh basil leaves
  • Balsamic glaze, for drizzling

Instructions

  • Preheat a grill or grill pan over medium-high heat.
  • Brush the chicken breasts with olive oil and season with salt and pepper.
  • Grill the chicken for 4-5 minutes on each side, or until cooked through. Remove from the grill and let rest for 5 minutes.
  • Lay out the flour tortillas and divide the avocado slices, cherry tomatoes, mozzarella slices, and basil leaves evenly among the tortillas.
  • Slice the grilled chicken and place on top of the other ingredients.
  • Drizzle with balsamic glaze.
  • Fold in the sides of the tortillas and then roll them up tightly, like a burrito.
  • If desired, heat a large skillet over medium heat and place the wraps seam-side down in the skillet. Cook for 2-3 minutes on each side, or until golden brown and crispy.
  • Slice the wraps in half and serve immediately. Enjoy!
LunchHealthy Eating
Mediterranean

The Avocado Caprese Chicken Wrap is a delightful fusion of Italian and Mexican flavors, featuring succulent grilled chicken, creamy avocado, fresh mozzarella, juicy tomatoes, and vibrant basil, all wrapped in a soft tortilla. This dish originated in California, where chefs sought to combine the classic Caprese salad with the popular Mexican wrap. The result is a harmonious blend of textures and tastes, with the richness of the avocado complementing the lightness of the mozzarella and the savory grilled chicken. Today, the best versions of this dish can be found in trendy California eateries, where chefs take pride in sourcing the freshest ingredients and perfecting the art of wrap-making. To make this dish shine, it's crucial to use ripe avocados, high-quality mozzarella, and flavorful, well-seasoned grilled chicken. For a twist, some chefs add a balsamic glaze or pesto aioli to elevate the flavors even further. Whether enjoyed as a quick lunch or a satisfying dinner, the Avocado Caprese Chicken Wrap is a true crowd-pleaser that embodies the vibrant culinary spirit of California.

25 min

|

4

|

380 calories

Instructions

  • Preheat a grill or grill pan over medium-high heat.
  • Brush the chicken breasts with olive oil and season with salt and pepper.
  • Grill the chicken for 4-5 minutes on each side, or until cooked through. Remove from the grill and let rest for 5 minutes.
  • Lay out the flour tortillas and divide the avocado slices, cherry tomatoes, mozzarella slices, and basil leaves evenly among the tortillas.
  • Slice the grilled chicken and place on top of the other ingredients.
  • Drizzle with balsamic glaze.
  • Fold in the sides of the tortillas and then roll them up tightly, like a burrito.
  • If desired, heat a large skillet over medium heat and place the wraps seam-side down in the skillet. Cook for 2-3 minutes on each side, or until golden brown and crispy.
  • Slice the wraps in half and serve immediately. Enjoy!
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