LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Sandwiches
  3. American
  4. Turkey Avocado Club Sandwich
Turkey Avocado Club Sandwich

Your rating

Not rated yet!

Ingredients

  • 6 slices of whole wheat bread
  • 6 slices of cooked turkey breast
  • 4 slices of cooked bacon
  • 1 ripe avocado, sliced
  • 4 leaves of lettuce
  • 4 slices of tomato
  • 4 slices of cheddar cheese
  • 1/4 cup of mayonnaise
  • 2 tablespoons of Dijon mustard
  • Salt and pepper to taste

Modify

Turkey Avocado Club Sandwich

Created by: Howcan Team

Ingredients

  • 6 slices of whole wheat bread
  • 6 slices of cooked turkey breast
  • 4 slices of cooked bacon
  • 1 ripe avocado, sliced
  • 4 leaves of lettuce
  • 4 slices of tomato
  • 4 slices of cheddar cheese
  • 1/4 cup of mayonnaise
  • 2 tablespoons of Dijon mustard
  • Salt and pepper to taste

Instructions

  • Toast the whole wheat bread slices until golden brown.
  • Spread mayonnaise on one side of each bread slice.
  • On 2 slices of bread, layer 3 slices of turkey, 2 slices of bacon, avocado slices, lettuce, tomato, and 2 slices of cheddar cheese. Season with salt and pepper.
  • Spread Dijon mustard on one side of the remaining bread slices and place them on top of the cheese.
  • Cut the sandwiches in half and secure each half with toothpicks.
  • Serve and enjoy!
Sandwiches
American

The Turkey Avocado Club Sandwich has a rich history dating back to the early 20th century. This iconic sandwich is believed to have originated in the United States, where it quickly gained popularity for its delicious combination of flavors and textures. The dish typically features layers of roasted turkey, crispy bacon, ripe avocado, lettuce, tomato, and mayonnaise, all stacked between slices of toasted bread. Chefs across the country have put their own spin on this classic, with variations that include different types of bread, additional ingredients, and unique sauces. Today, the best versions of this sandwich can be found in renowned delis, cafes, and restaurants known for their dedication to quality ingredients and expert sandwich crafting. For those looking to make this dish at home, it's essential to use high-quality, freshly roasted turkey, perfectly ripe avocados, and crispy bacon to achieve the best results. Whether enjoyed as a quick lunch or a satisfying dinner, the Turkey Avocado Club Sandwich continues to be a beloved favorite for sandwich enthusiasts everywhere.

25 min

|

2

|

480 calories

Instructions

  • Toast the whole wheat bread slices until golden brown.
  • Spread mayonnaise on one side of each bread slice.
  • On 2 slices of bread, layer 3 slices of turkey, 2 slices of bacon, avocado slices, lettuce, tomato, and 2 slices of cheddar cheese. Season with salt and pepper.
  • Spread Dijon mustard on one side of the remaining bread slices and place them on top of the cheese.
  • Cut the sandwiches in half and secure each half with toothpicks.
  • Serve and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Strawberry Vanilla Buttercream Frosting with Fresh Strawberries

Strawberry Vanilla Buttercream Frosting with Fresh Strawberries

Delicious and creamy buttercream frosting with a hint of vanilla and fresh strawberries mixed in.

15 min

|

2 cups

|

160 calories

Pan-Seared Halibut with Quinoa Pilaf

Pan-Seared Halibut with Quinoa Pilaf

A delicious and healthy meal featuring pan-seared halibut served with a flavorful quinoa pilaf.

40 min

|

4

|

350 calories

Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables

Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables

This recipe combines crispy baked tofu with a flavorful spicy peanut sauce, served with a side of steamed vegetables for a delicious and healthy meal.

40 min

|

4

|

320 calories