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  4. Extra Cheesy Rainbow Grilled Cheese
Extra Cheesy Rainbow Grilled Cheese

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Ingredients

  • 8 slices of white bread
  • 1/2 cup of shredded cheddar cheese
  • 1/2 cup of shredded mozzarella cheese
  • 1/2 cup of shredded pepper jack cheese
  • 1/2 cup of shredded Swiss cheese
  • 1/4 cup of unsalted butter, softened
  • Food coloring (red, yellow, green, blue)

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Extra Cheesy Rainbow Grilled Cheese

Created by: Howcan Team

Ingredients

  • 8 slices of white bread
  • 1/2 cup of shredded cheddar cheese
  • 1/2 cup of shredded mozzarella cheese
  • 1/2 cup of shredded pepper jack cheese
  • 1/2 cup of shredded Swiss cheese
  • 1/4 cup of unsalted butter, softened
  • Food coloring (red, yellow, green, blue)

Instructions

  • In a small bowl, mix 1/8 cup of each shredded cheese with a few drops of red food coloring until the cheese is evenly colored. Repeat this process with the remaining colors, using yellow, green, and blue food coloring.
  • Spread the softened butter on one side of each slice of bread.
  • Place a non-stick skillet over medium heat.
  • Place one slice of bread, buttered side down, in the skillet.
  • Sprinkle 1/4 cup of the mixed colored cheese on top of the bread in the skillet.
  • Top with another slice of bread, buttered side up.
  • Cook for 2-3 minutes, or until the bottom slice of bread is golden brown and the cheese is starting to melt.
  • Carefully flip the sandwich and cook for an additional 2-3 minutes, or until the second side is golden brown and the cheese is fully melted.
  • Remove from the skillet and let it cool for a minute before slicing and serving.
  • Repeat the process with the remaining slices of bread and colored cheese to make the rest of the rainbow grilled cheese sandwiches.
  • Serve and enjoy!
LunchSandwiches
American

The Rainbow Grilled Cheese is a vibrant and Instagram-worthy twist on the classic comfort food. Originating in Hong Kong, this colorful creation quickly gained popularity worldwide. Chefs at KALA Toast in Hong Kong are credited with its invention, using natural food dyes to create the rainbow effect. The dish has since been featured in trendy cafes and food trucks globally. The key to a perfect Rainbow Grilled Cheese lies in the combination of high-quality cheeses and vibrant food coloring. While the traditional recipe calls for cheddar, mozzarella, and food coloring, some variations include cream cheese or even blue cheese for a unique flavor profile. Today, the best versions of this dish can be found in hip eateries and food markets in major cities. Whether you're a cheese enthusiast or a social media maven, the Rainbow Grilled Cheese is a must-try for its delightful taste and eye-catching appearance.

20 min

|

2

|

450 calories

Instructions

  • In a small bowl, mix 1/8 cup of each shredded cheese with a few drops of red food coloring until the cheese is evenly colored. Repeat this process with the remaining colors, using yellow, green, and blue food coloring.
  • Spread the softened butter on one side of each slice of bread.
  • Place a non-stick skillet over medium heat.
  • Place one slice of bread, buttered side down, in the skillet.
  • Sprinkle 1/4 cup of the mixed colored cheese on top of the bread in the skillet.
  • Top with another slice of bread, buttered side up.
  • Cook for 2-3 minutes, or until the bottom slice of bread is golden brown and the cheese is starting to melt.
  • Carefully flip the sandwich and cook for an additional 2-3 minutes, or until the second side is golden brown and the cheese is fully melted.
  • Remove from the skillet and let it cool for a minute before slicing and serving.
  • Repeat the process with the remaining slices of bread and colored cheese to make the rest of the rainbow grilled cheese sandwiches.
  • Serve and enjoy!
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