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Extra Bacon BLT Avocado Wrap
Created by: Howcan Team
Ingredients
- 8 slices of bacon
- 4 large flour tortillas
- 2 ripe avocados, sliced
- 2 tomatoes, sliced
- 4 leaves of lettuce
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large skillet, cook 8 slices of bacon over medium heat until crispy. Remove from the skillet and place on a paper towel-lined plate to drain.
- In a small bowl, mix together 1/4 cup mayonnaise and 1 tablespoon Dijon mustard. Set aside.
- Lay out 4 large flour tortillas on a clean surface. Spread the mayonnaise and mustard mixture evenly over each tortilla.
- Divide the sliced avocado, tomato, and lettuce among the tortillas, placing the ingredients in the center of each tortilla.
- Season the avocado, tomato, and lettuce with salt and pepper to taste.
- Place 2 slices of crispy bacon on top of the avocado, tomato, and lettuce on each tortilla.
- Fold the bottom edge of each tortilla up over the filling, then fold in the sides, and roll tightly to create a wrap.
- If desired, heat a large skillet over medium heat and lightly toast each wrap for 1-2 minutes on each side until golden brown and crispy.
- Slice each wrap in half diagonally and serve immediately. Enjoy!
The BLT Avocado Wrap with extra bacon is a modern twist on the classic BLT sandwich, featuring crispy bacon, fresh lettuce, juicy tomatoes, creamy avocado, and a zesty mayo, all wrapped in a soft tortilla. This delectable creation has become a popular choice for those seeking a satisfying and flavorful meal on the go. Originating in the United States, this dish has gained popularity in cafes, diners, and restaurants across the country. Chefs have put their own spin on the recipe, adding extra bacon for a smoky, savory flavor that elevates the dish to new heights. For the best version of this dish, head to trendy eateries in bustling cities like New York or Los Angeles, where chefs take pride in crafting the perfect balance of flavors and textures. The key to making this dish shine is using high-quality, thick-cut bacon and ripe, creamy avocados. For a unique twist, some chefs also add a drizzle of balsamic glaze or a sprinkle of feta cheese to enhance the overall taste experience. Whether enjoyed for lunch or a quick dinner, the BLT Avocado Wrap with extra bacon is a delightful indulgence for bacon lovers and food enthusiasts alike.
25 min
4
450 calories
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