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Grilled S'mores Pizza

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Ingredients

  • 1 pre-made pizza dough
  • 1 cup of chocolate chips
  • 1 cup of mini marshmallows
  • 1/2 cup of crushed graham crackers
  • 2 tablespoons of butter, melted

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Grilled S'mores Pizza

Created by: Howcan Team

Ingredients

  • 1 pre-made pizza dough
  • 1 cup of chocolate chips
  • 1 cup of mini marshmallows
  • 1/2 cup of crushed graham crackers
  • 2 tablespoons of butter, melted

Instructions

  • Preheat the grill to medium heat.
  • Roll out the pizza dough on a floured surface to your desired thickness.
  • Brush the dough with the melted butter.
  • Place the dough on the grill and cook for 3-4 minutes, or until grill marks appear. Flip and cook for an additional 2-3 minutes.
  • Remove the dough from the grill and sprinkle the chocolate chips and mini marshmallows evenly over the top.
  • Return the pizza to the grill and cook for 2-3 minutes, or until the marshmallows are golden brown and the chocolate is melted.
  • Carefully remove the pizza from the grill and sprinkle the crushed graham crackers over the top.
  • Allow the pizza to cool for a few minutes before slicing and serving. Enjoy!
Dessert
American

Grilled S'mores Pizza is a delightful twist on the classic campfire treat. This indulgent dessert pizza features a graham cracker crust, rich chocolate spread, gooey marshmallows, and sometimes a drizzle of caramel or a sprinkle of sea salt. The dish gained popularity in the United States, particularly in the Midwest and at summer camps, where it became a beloved fireside tradition. Chefs and home cooks alike have put their own spin on this sweet creation, experimenting with different chocolate varieties, marshmallow textures, and even adding unexpected toppings like fresh berries or crushed nuts. For the best version, seek out a pizzeria or restaurant with a wood-fired grill for that authentic, smoky flavor. Alternatively, try making it at home on a charcoal or gas grill for a fun and interactive dessert experience.

25 min

|

8

|

320 calories

Instructions

  • Preheat the grill to medium heat.
  • Roll out the pizza dough on a floured surface to your desired thickness.
  • Brush the dough with the melted butter.
  • Place the dough on the grill and cook for 3-4 minutes, or until grill marks appear. Flip and cook for an additional 2-3 minutes.
  • Remove the dough from the grill and sprinkle the chocolate chips and mini marshmallows evenly over the top.
  • Return the pizza to the grill and cook for 2-3 minutes, or until the marshmallows are golden brown and the chocolate is melted.
  • Carefully remove the pizza from the grill and sprinkle the crushed graham crackers over the top.
  • Allow the pizza to cool for a few minutes before slicing and serving. Enjoy!
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